Tag: renewable-energy
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Mitigating electrical current rise and increasing refrigeration equipment reliability
According to a study by Enterprise Strategy Group (ESG), equipment downtime costs the food and beverage industry an estimated €30,000 to €50,000 per hour. If critical equipment such as refrigerators were to fail, the losses could be devastating. Even a short period of downtime could render a whole batch of product unusable — leading to…
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Energy mapping for food processors
Promising cheaper and more energy efficient cooking than a traditional oven, air fryers have been flying off the shelves in the past year. For the food processing industry however, cutting energy costs isn’t as straightforward as switching to smaller equipment. With energy now accounting for up to ten per cent of total costs for industry…
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A new era of energy efficiency
Updates to the European Union’s (EU) 2019/1781 legislation, which applies ecodesign requirements for electric motors and variable speed drives (VSDs), may seem like more red tape. But could this tightening of legislation actually be an opportunity? Here, Marek Lukaszyzk, European and Middle East marketing manager at global motor specialist WEG, explains how the changes present…
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WEG launches decentralised drive package with WG20 geared motors and MW500 VSDs
WEG, a global leader in drive technology, has announced availability of a decentralised drive package, consisting of WG20-series gear units, EUSAS motors and a MW500 variable speed drive (VSD). Compared with traditional drives, this compact and decentralised package provides lower energy consumption and a compact footprint, as well as improved flexibility.
WEG Europe and Middle East 